February 19, 2008

Home Cooked-Cole Slaw

COLE SLAW

Ingredients:

  • 1 head of cabbage (shredded)
  • 3 carrots (grated)
  • 1 sm. green bell pepper (diced)
  • 1 tsp. sugar
  • a dash of salt and pepper
  • 2tsp. vinegar
  • 1/2 cup of kraft real mayo
  1. Mix all ingredients together, chill for two hours before serving.

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